Fax:(416) 747-8351 →. Medium 3 hours. I have been looking for a recipe for pizza di grano starting with uncooked wheat. Designed by, Butter Bean Salad with Artichokes & Tomatoes. Classic types of pasta. +39 0874 4981 Fax +39 0874 629584 Contact us: info@lamolisana.it To contact the commercial area: Molisana Imports has been representing Italian brands in Canada for over 40 years. Many forgotten recipes are re-born and ready to be served to your family tonight! Our founder, Pasquale Di Biase, acted on his vision to satisfy the needs of Canadians by importing the best quality Italian products to Canada. "La Bella Molisana", by Marianna, accurately captures the many tastes and sights of our our little "paese". Tel: (416) 747-8707 Fax:(416) 747-8351 Toll free 1-800-Molisana or 1-800-665-4726 800gr of ripe pumpkin (only purchase from the hills around Ferrazzano near Vinchiaturo), 1kg of wholegrain flour, 200gr potatoes, 1 egg, 50gr grated cheese, nutmeg, salt. It is a pasta made from a mix of flour, water and potatoes which is then rolled in such a way as to have a space or 'cava' in one side. Molisana Imports has been representing brands like La Molisana, Colavita, Scotti, Ferrarelle, Fiuggi, and many more, successfully through an array of expertise. Browse our choice of traditional recipes from the region of Molise. Molise is Italy's least visited region but by no means the least interesting and a history to rival anywhere in the peninsular. Every single packet of La Molisana Pasta has a recipe on the pack designed to bring to life the character of each shape. For the sauce: 250gr of peeled tomatoes, quarter of an onion, 1 hot pepper, half glass of olive oil, salt. Contact Us. A delicious and filling salad with great flavour. From Molise, Italy, La Molisana has been supplying Italian families with premium quality pasta since 1912. Best Italian Pasta Recipes. For the sauce use a tomato ragu with hot pepper or butter with sage. N.1 Spaghetto Quadrato. Toll free 1-800-Molisana or 1-800-665-4726, Copyright © 2020, Molisana Imports, All Rights Reserved. Medium 10 - 20 min. Succhietti on burrata cream with strawberries and asparagus. This Molisani 'meatballs' dish originates from the province of Campobasso and completes a three course menu from the region with the featured recipes on these pages. Every single packet of La Molisana Pasta has a recipe on the pack designed to bring to life the character of each shape. Tel: (416) 747-8707 Fax:(416) 747-8351 Toll free 1-800-Molisana or 1-800-665-4726 Abruzzo Basilicata Calabria Campania Emilia Romagna Friuli Venezia Giulia Lazio Le Marche Liguria Lombardia Molise Piemonte Puglia Sardinia Sicily Trentino Alto Adige Tuscany Umbria Aosta Valley Veneto, Sign up to receive our twice monthly newsletter, Last modified on Tuesday, 14 April 2020 09:52, Last modified on Sunday, 27 April 2014 16:01, Last modified on Saturday, 22 February 2014 11:51, Last modified on Wednesday, 31 October 2012 21:10. Read 5170 times. Our Guide to Molise section is in association with I Viaggi dell'Origano. Abissine Rigate with Truffle Oil and Cheese on pea puree. Molisana Imports Head Office: 63 Signet Drive, Weston, Ontario M9L 2W5. Most of the restaurants and trattorias in the region should be able to rustle up this typical Molisan first course - antipasto molisano. Molisana Imports Head Office: 63 Signet Drive, Weston, Ontario M9L 2W5. →. ingredients. Pizza dough using the incredible ultra fine high protein Molino Caputo Tipo 00 flour. Beautiful pictures rekindle the memories of a simpler and more joyful time. With owned and partner warehouses and logistical capabilities, Molisana Imports can efficiently manage the demands of suppliers, retailers and most importantly our consumers that expect the best service and product availability at a competitive price nationally. These sweets are traditionally prepared for the Christmas dinner table in the zone of Molise and Abruzzo. If you're not sure where to start then why not Capracotta, our favourite placename in all the Bel Paese. Country Style Tortiglioni with Meat Sauce. +39 0874 4981 Fax +39 0874 629584 Contact us: info@lamolisana.it To contact the commercial area: Check out the full recipe. Available in over 130 different shapes and sizes, La Molisana is the pasta that impresses and everyone knows that! Medium 30 - 40 minutes. Available in over 130 different shapes and sizes, La Molisana is the pasta that impresses and everyone knows that! Ingredients: Duram wheat semolina, folic acid, niacin, iron lactate, thiamine mononitrate, riboflavin. The meat dish should be preceded by 'Cavatelli con la Zucca' and started with a 'Antipasto Molisano'. Check out the full recipe. Check out the full recipe. Serves 4, Spaghetti with artichokes and Parmesan cheese, Whole grain Linguine with oregano cream and agretti sauce, Country Style Tortiglioni with Meat Sauce, Abissine Rigate with Truffle Oil and Cheese on pea puree. Contact Us. Find delicious La Molisana Pasta recipes and other dinner ideas at Salewhale.ca, where you will also find the recipe ingredients on sale in grocery store flyers every week. Semolina Flour Pizza: Tasty and Easy to Digest. 800gr of ripe pumpkin (only purchase from the hills around Ferrazzano near Vinchiaturo), 1kg of wholegrain flour, 200gr potatoes, 1 egg, 50gr grated cheese, nutmeg, salt. N.6 Linguine. Homemade Wheat Durum Semolina Bread. 1/2 'soppressata' a typical Molisan lean pig meat salami, 1 'manteca', 4 small ricotta cheese, 8 sardines under oil, 4 spoonfuls of vegetables under oil. Formulated for thin crust with a little strength to hold a generous host of ingredients. N.7 Mezze Linguine. My grandmother & mother have passed away and none of my aunts have my grandmother's recipe. Our founder, Pasquale Di Biase, acted on his vision to satisfy the needs of Canadians by importing the best quality Italian products to Canada. Antico Molino e Pastificio-In Campobasso. Trighetto with beef’s genovese and provolone del monaco. Whole grain Linguine with oregano cream and agretti sauce. N.5 Fettuccine. Cavatelli or 'cavatiell' in Molisan dialect is a traditional pasta from the region which has spread to other parts of south Italy, notably Puglia. Molisana Imports has been representing brands like La Molisana, Colavita, Scotti, Ferrarelle, Fiuggi, and many more, successfully through an array of expertise. For the polpette: 3 spoonfuls of stale bread, 300gr ricotta cheese, 3 eggs, salt, pepper, 2 spoonfuls of grated parmesan cheese. Homemade Durum Wheat Semolina Pasta. From Molise, Italy, La Molisana has been supplying Italian families with premium quality pasta since 1912. For our Molise homepage use this link. Molisana Imports Head Office: A young team based in Bonefro wanting to share the very best of their region. Can you please send a recipe in time for Easter? 63 Signet Drive, Weston, Ontario M9L 2W5, Tel: (416) 747-8707 For the sauce use a tomato ragu with hot pepper or butter with sage. This dish must have been a favourite with the bandits and poachers of the 1800's. La Molisana S.P.A. Contrada Colle delle Api, 100/A 86100 - Campobasso (CB) Tel. n.11 Spaghettino Quadrato. La Molisana S.P.A. Contrada Colle delle Api, 100/A 86100 - Campobasso (CB) Tel. This is a great dish from the province of Campobasso. Dissolve 25g of sales in another 150g of water in another container and incorporate … Return to the Main Pasta Page La Molisana Pasta. Traditional recipes from the region of Molise for a recipe for pizza di grano starting with uncooked wheat on pack... Is the pasta that impresses and everyone knows that trighetto with beef ’ s genovese and del! In another container and incorporate … ingredients have passed away and none of aunts. Each shape by, butter Bean Salad with Artichokes & Tomatoes are traditionally prepared for the sauce use a ragu... The Bel Paese rival anywhere in the region of Molise, iron lactate, mononitrate! Of pasta means the least interesting and a history to rival anywhere in the peninsular Zucca ' and with. Incredible ultra fine high protein Molino Caputo Tipo 00 Flour Molisana '' by! 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