If you have a gas oven… Cooking sprays made from these oils are available at the grocery store. The oven … With electric ranges, let pans heat fully before starting to cook; With gas, cook quickly, turn food often, and expect the minimum temperature to be the equivalent of 3-4 on an electric range; The Oven. Use your gas stove for cooking only. Gas stoves are made to be used only for cooking food. With a gas oven, an open flame sits underneath the cooking … Light to illuminate the oven to enable visual checking of the food that is cooking. Gas ovens, whether powered by natural gas or liquid propane, have relatively low operating costs and are capable of cooking foods both quickly at high temperatures and slowly at low temperatures. Any food capable of cooking in an electric oven or stove can cook just as well in a gas oven or stove as long as you understand how to properly use it. It is not possible to use the fan motor in combination with the broil burner: a safety device switches off the fan motor when the gas oven/broil control knob is turned on broil position. Keep foil, parchment paper, and bakeware off the bottom of the oven. Fan motor which can be used in combination with the oven burner. Use cooking oils that can stand up to high temperatures like avocado, grapeseed, and peanut oils. Never use your stove for heating your home, as keeping the stove lit for extended amounts of time increases the likelihood of a gas leak.

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